Spectator Scoff! Summer 2011

The good food and drink supplement

Spectator Scoff! is the must have good food and drink supplement published twice a year with The Spectator. Edited by Jonathan Ray, wine editor of the Daily Telegraph, Dan Jellinek who also writes for The Guardian, BBC Online & Good Food magazine, and Marcin Miller, editor and publisher of Whisky Magazine, it features a range of articles, recipes, titbits and crumbs.

In this Summer issue you’ll find:

• A-Z of Spectator Scoff!
• Aperitif and Amuse-Bouches
• Raymond Blanc's Summer Fruits Dessert
• Xanthe Clay's Homemade Mayonnaise
• Jeremy Clarke Trips on Absinthe
• Feverish Fairy
• Cereal Offenders
• Rage Against The Tagine
• Plus much more!

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